Nancy Thompson Quotes
The outdoor kitchen starts out as something they plan to use maybe one-quarter as much as their regular kitchen. Now, depending on the season, they will use it three-quarters of the time and it becomes the primary kitchen.
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Outdoor | Kitchen | Starts | Plan | Quarter |
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That affects our productivity. It affects our earning capabilities. We want to make sure we are attracting the people who have the education level to be successful in the work force.
- Nancy Thompson
